Green Tea
& Banana Protein Shake
Alkalizing /
Detoxifying / Energizing / Rejuvenating
Ingredients:
8oz Cashew
Milk(Unsweetened)
1 Banana
1 tablespoon
Green Matcha Green tea powder
1 scoop of
Plant protein powder-Vanilla(Gluten,Dairy
&Soy free)
½ Cup of ice
Directions:
Put all
ingredients into a food processor,
Vitamix or blender and pulse until it is your
desired consistency.
Notes:
I’m using Green
Foods Corporation Matcha Green tea powder(Organic/ non-GMO-1774 ORAC)
Matcha Green
tea benefits:
10X's More Potent + 137 X's
More EGCG's
than regular green tea
- Is
packed with antioxidants including the powerful EGCg
- Boosts
metabolism and burns calories(Fat burner)
- Detoxifies
effectively and naturally(Powerful and renowned catechin EGCG and
chlorophyll help to alkalize and detoxify the blood.)
- Calms
and relaxes(High concentrations of the amino acid, L-theanine help to
improve cognition and mood while reducing physical and mental stress.)
- Enhances
mood and aids in concentration
- Provides
vitamin C, selenium, chromium, zinc and magnesium
- Fights
against cancer,viruses and bacteria
- Is
rich in fiber
- Lowers
cholesterol and blood sugar
- Does
not raise insulin levels
I like using the brand Silk Cashew Milk because it
does not contain the ingredient carrageen.
I used the brand Plant Head-(Gluten,Dairy &Soy free) protein powder- also uses
stevia no artificial sugars.