Mississippi Mud Bars |
Semi-Homemade Christmas treats
Ingredients
- 2 Boxes of Betty Crocker Supreme Bars-Mississippi Mud
- 2 whole eggs
- 1/2 cup semi-sweet mini chococolate chips
- 2 sticks of butter
- 6 tablespoon of water
- Christmas Candy Cane Topping
- Powder Sugar -Dusting
Directions
Follow Recipe back of box -Double the recipe |
Suggestion: On step 3 I have stired in the melted butter at the end once other ingredients were mixed so it didn't cook the eggs .
You will need parchment paper, Pam cooking spray & 9x9 baking dish .
Step 1 : Preheat oven to 325 degrees F.
Step 2: Stir Crust mix and melted butter in a medium bowl until moistened.
Line Baking pan with Parchment paper and spray with Pam cooking spray.
Press mixture firmly and evenly into the lined baking dish.
Step 3: Stir Bar mix, eggs, water, and mini-chocolate chips until well blended then slowly stir in the melted butter .
Spread evenly over crust & sprinkle mini-chocolate chips on top.
Step 4: Bake as directed 32-35 minutes or until toothpick inserted in the middle comes out almost clean.
Pull out Mud Bars at the last 10 minutes of baking time and sprinkle Candy Cane Decorations
Check with Toothpick to see if they are done
Step 5: Let cool and dust with powdered sugar. Cut into bars and gift wrap.
Had to take several photos for temptation.
Step 6: Enjoy and Don't forget to share with Friends
Merry Christmas Everyone !
I forgot to mention these Betty Crocker Supreme Bar Mix- Mississippi Mud are hard to come by
so if you see them at your grocery store Stock up. These are a Yummy Treat!
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