Thursday, April 30, 2015

April -Being Positive




April was an Egg-cellent month.
30 days of Being Positive!
Quotes with  bunnies & chicks 
&
 Eggs, pastel colors & April showers
120 days down …

Sunday, April 26, 2015

Happy Birthday Suzy !!!!



" ¸¸.•*¨*•♫♪ Happy Birthday to Suzy ♪♫•*¨*•.¸¸ "

Today is my very Best friend/Soul sista
Birthday!!!
For her Birthday gift this year ...

I got her a photo framed picture of us .
( I also made me one too!!!)
We both Love this picture of us at the beach!
It was a fun day /memories shared together!!!
She was very happy when she received 
her birthday package in the mail !!!
She wrote on facebook...
With posting her photo displayed on her table...
This made My day ! It arrived in my mailbox today after a very long day at work. Thank you so much my soul sista that is too far away from me. Luv ya pati clark. Hugs

video

Wish I was there with You !!!
I hope your Birthday wish comes true !!!
We will have our Beach day soon !!!!!
Happy Birthday BFF !!!
My Voicemail to Suzy wishing her a Happy Birthday !!!


Thursday, April 23, 2015

My Son's New Home in Germany

 Warning -adult language


I love my son's new home.
( A true Bachelor Pad)
 It makes me happy to know he is safe .
I can't wait to see  it when he is all moved in & settled. 
  I am so happy for him !!!!


My new house in Germany
Posted by Rick Clark IV on Thursday, April 23, 2015

Tuesday, April 21, 2015

Gluten Free Popovers~Glutino



 Gluten Free Popovers~Glutino

I have made Gluten/Dairy free Popovers 
with using Glutino's Gluten free All purpose flour.
You will need either 2-6 mold non-stick popover tins 
 or you can use a 12 non-stick deep cup muffin tin 
or 2-6 non-stick deep cup muffin tins.

Ingredients
Recipe makes 12 servings
You can cut the recipe in half to yield 6 servings. 


1 teaspoon corn starch( substitute xanthan gum)
1 teaspoon kosher salt
2 tablespoon non-dairy butter spread or shortening(Organic Spectrum butter flavor),melted
4 organic cage free large eggs, room temperature
2 cups non-dairy milk(almond milk)

  Instructions


 Preheat oven to 400 °F . Spray the popover tins with non-stick coconut oil spray. I am using my Kitchen Aid Mixer , you can use a large bowl , Mix or whisk together the dry ingredients .
 Glutino All Purpose flour,cornstarch,kosher salt . 

Mix in the almond milk then add one egg at a time to the flour mixture .
Then slowly add in the melted butter(making sure it is cooled in temperature).


 The batter will have a smooth consistency 
(in between  the consistency of a pancake batter and crape batter-not to thick & not to thin).

I place the popover tins in the oven to preheat for about 10 minutes . 
   Then I remove from oven and then add some non dairy butter spread in each popover well then pour the popover batter on top of the melted butter spread filling the well half way mark. 
 Bake for 25 minutes or till golden brown. 


Remove from oven and  pop them onto a cookie rack to cool . 
Brush more non butter spread on top of each popover.



Enjoy!!!
I like to top mine with more non dairy butter spread & honey .  
 Top them with any flavored jams & jellies . 
Serve along side for dinner with a Pot Roast or Beef Stew !!!!

 Review
Glutino All Purpose flour worked great in this recipe , however I  would like to redo this recipe with using xanthan gum in place of cornstarch to see if there is a texture difference.
I will definitely try Glutino All purpose flour on more baked good recipes !!!!  
 This product is really easy to find in any grocery store or health food store. 
 Be sure to check for locations on their website .