Sunday, July 28, 2013

Maple and Brown Sugar Turkey Bacon

 


      These delicious glazed bacon strips will be a hit at your breakfast table.

Ingredients:

                                                   I use Oscar Mayer Turkey Bacon
                                                                            &
                                                       Really good Maple syrup!

                                                                

  • 10-20 pieces of  turkey bacon                                                      
  • 4 tablespoons brown sugar
  • 2 tablespoons maple syrup
(Divide half quantity of brown sugar & syrup if you make a half batch)

Preparation:

 

Heat oven to 350°.
                              (I'm making half Maple brown sugar glazed  & half plain)

Line a baking pan with foil. Place 1 large cooling rack on the foil .
Place the bacon over the rack, laying them down in a row, overlapping slightly if necessary.
Drizzle the maple syrup over the bacon and use a pastry brush to make sure all the bacon is covered with the maple syrup.
Sprinkle brown sugar on top making sure every piece of bacon is covered with sweetness!!!

Bake for about 35 minutes, or until nicely browned slightly crisp.

 

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